文章基本信息

标题：Research on Food Quality Security of China’s Food Import and Export
本地全文：下载
作者：Liu Pengling ; Han Baoxin ; Luan Jingdong 等
期刊名称：SHS Web of Conferences
印刷版ISSN：2416-5182
电子版ISSN：2261-2424
出版年度：2014
卷号：6
页码：1-6
DOI：10.1051/shsconf/20140603004
语种：English
出版社：EDP Sciences
摘要：This article researches quality and safety of food at home and abroad on the basis of present situation, cause and effect, from the point of import and export of food quality and safety in China, by combining with economic theories and empirical analysis, from a macro perspective study of China’s import and export food safety issues impact on economic and social development, and study the experience of other developed countries advanced management experience in the quality and safety of food imports and exports. Finally, after the combination of the analysis, make recommendations to protect China’s import and export food safety measures and provide policy proposals.
关键词：food quality and safety;China’s foods import and export;foreign trade