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  • 标题:CHEMICAL COMPOSITION AND IN VITRO ANTIMICROBIAL ACTIVITY OF MATTHIOLA TRICUSPIDATA ETHANOL EXTRACT
  • 本地全文:下载
  • 作者:Kerem Canli ; Mustafa Eray Bozyel ; Atakan Benek
  • 期刊名称:Fresenius Environmental Bulletin
  • 印刷版ISSN:1018-4619
  • 出版年度:2020
  • 卷号:29
  • 期号:10
  • 页码:8863-8868
  • 语种:English
  • 出版社:PSP Publishing
  • 摘要:It is widely accepted by scientists that innovation of new antimicrobial agents has extreme importance for the sake of the future of human beings; therefore the researches about the antimicrobial potentials of plant extracts and their biochemical composition have great importance.This present study aims to investigate the antimicrobial activity of Mat-thiola tricuspidata ethanol extract against several Gram-positive and Gram-negative microorganisms and Candida albicans by disk diffusion method,and to identify its chemical composition by Gas Chromatography-Mass Spectrometry.As a result,it was observed that the extract showed activity for all microorganisms excluding Enterobacter aerogenes ATCC 13048,Escherichia coli ATCC 25922,E.coli,Klebsiella pneumoniae,Salmonella infantis,and Salmonella typhimurium SL1344 and some chemical compounds were detected,which may be responsible for the antimicrobial activity.
  • 关键词:Matthiola tricuspidata;ethanol extract;GC/MS;chemical composition;disk diffusion method;antimicrobial activity.
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