文章基本信息

标题：Optimation of microorganism level of semi-solid emergency food based on denaturated whey protein concentrate (WPC) with different mineral concentration and sterilization levels
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作者：A N Shalihah ; R Andoyo ; E Wulandari 等
期刊名称：IOP Conference Series: Earth and Environmental Science
印刷版ISSN：1755-1307
电子版ISSN：1755-1315
出版年度：2020
卷号：443
期号：1
DOI：10.1088/1755-1315/443/1/012069
语种：English
出版社：IOP Publishing