摘要:Tea is used almost all over the world and is brewed from the tea plant Camellia sinensis. Manufacturing of tea involves several labor intensive processes. The main risks posed are from unguarded machinery, chemical, and biological agents as well as unfavorable working conditions like high temperatures. This research study is an attempt to examine the preventive and protective measures relating to health and safety of the workers adopted in Tea industry in Pakistan.
关键词:Preventive measures;workers in tea industry;risk management