文章基本信息

标题：Conditioning factors of consolidation phase in the cooperation networks: a case study of Brazilian Wine Industry
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作者：Claudio Zancan ; Paulo da Cruz Freire dos Santos ; Antônio Carlos Silva Costa 等
期刊名称：Journal of Operations and Supply Chain Management
印刷版ISSN：1984-3046
出版年度：2014
卷号：7
期号：1
页码：15-29
DOI：10.12660/joscmv7n1p15-29
语种：English
出版社：FGV-EAESP
摘要：This paper describes the conditioning factors in the process of consolidation of Associação dos Produtores de Vinhos Finos do Vale dos Vinhedos (APROVALE). The theoretical basis used organizational approaches that define the concept of cooperation network as a coordination strategy of inter-organizational resources oriented around shared goals. The research comprises two studies: documentary analysis and interviews. The conclusions indicated that achieving economies of scale and enhanced competitiveness were the main conditioning factors in this network consolidation process. Further studies are recommended analyzing the evolution of cooperation networks in others Brazilian industries as well as the study of conditioning factors present in different analysis levels such personal and organizational. DOI: 10.12660/joscmv7n1p15-29 URL: http://dx.doi.org/10.12660/joscmv7n1p15-29
关键词：inter-organizational cooperation networks;Brazilian Wine Industry;Innovation networks